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Photo courtesy of American Cake Decorating Magazine

1st place at the 2007 National Wedding cake competition!
Feathered Fantasy: This year’s theme, Hollywood Glamour, inspired Seaman to create a six-tiered cake in homage to Lucille Ball. Covered in ivory fondant and over 500 handmade fondant feathers, the cake took Seaman over 200 hours to create. “The hours I spent on my cake were truly a labor of love,” said Seaman. “I measured out a half teaspoon of fondant and pressed it into a feather mold 500 times. The feathered pedestal alone took me 36 hours to create. >>

 

Vive La France!
Attention Francophiles!

MacaroonsMark is cooking up an incredible experience for you! In April 2009, Mark will lead a small group of pastry enthusiasts on an educational tour. Registration begins October 1.
In the meantime, mark your calendars for this extraordinary journey: April 28-May 7, 2009. Space will be limited to 12 adult travelers.
Click here for more about the trip!
Mark "Bakes up wedding cake wonders" while featured on ABC 7's
"Hungry Hound"
Click here for story.
Mark Seaman, Cake Stylist & Sugar Artist of Marked for Dessert, wins 1st place at the 2007 National Wedding cake competition!

Mark's Hollywood-OK Art Showthemed cake, homage to Lucille Ball, features over 500 handmade fondant feathers.

Mark won the gold medal at the 2007 National Wedding Cake Competition read more here. 

 
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