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Photo courtesy of American Cake Decorating Magazine
1st place at the 2007 National Wedding cake competition!
Feathered Fantasy: This year’s theme, Hollywood Glamour, inspired Seaman to create a six-tiered cake in homage to Lucille Ball. Covered in ivory fondant and over 500 handmade fondant feathers, the cake took Seaman over 200 hours to create. “The hours I spent on my cake were truly a labor of love,” said Seaman. “I measured out a half teaspoon of fondant and pressed it into a feather mold 500 times. The feathered pedestal alone took me 36 hours to create. >>
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| Now is the time to book your wedding cake for 2008. Many dates are filling up! |
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| Call us to schedule your wedding tasting appointment now. Appointments are available in both our Chicago and Libertyville locations. |
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Mark "Bakes up wedding cake wonders" while featured on ABC 7's
"Hungry Hound" |
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| Mark Seaman, Cake Stylist & Sugar Artist of Marked for Dessert, wins 1st place at the 2007 National Wedding cake competition! |
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Mark's Hollywood- themed cake, homage to Lucille Ball, features over 500 handmade fondant feathers.
Mark won the gold medal at the 2007 National Wedding Cake Competition read more here.
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Visit our retail bakery in downtown Libertyville
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Our second
location, a retail bakery, is now open in Libertyville!
Read more here. |
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